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In the field of cooking, there are specific terms and techniques you need to know, without taking the time to look them up. This section of the pretest deals with these “Culinary Essentials.” Abbreviations. What do these abbreviations mean? 1. C or c = CUP. 2. T = Tablespoon. 3. t = teaspoon. 4. tbsp. = Tablespoon. 5. tsp. = teaspoon. 6. oz ...
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